Ring in the New Year!

Live Entertainment 8:30 pm - 12:30 am

Featuring ~ Emily Desmond

Playing 5 Decades of Pop, Rock and R&B

Our Spring Menu is here!  Featuring some of your favorite dishes to celebrate our 10th Anniversary!

Here are a few of the seasonal beers now available!

Click here for a complete list of our draft and bottled beers.

Our Patio is Now Open!

Hours of Operation

 

Monday-Tuesday-Wednesday

11 a.m. - 10:30 p.m.

Thursday - Friday

11 a.m. - 11:30 p.m.

Saturday

8 a.m. - 11:30 p.m.

Sunday

8 a.m. - 10:30 p.m.

Food served until 1/2 hour before closing

Phone: (978) 957-4400

Email: info@owenandollies.com

Owen and Ollie's Breakfast
Acoustic Sunday's at Owen and Ollie's

Come join the fun playing Keno on our 10 TV's

Licensed Massachusetts

Lottery Agent

Gift Certificates are Available!

Stay connected to your Corporate Networks or check your email while you enjoy lunch or dinner with us.

Owen and Ollie's is pleased to offer free Internet Access.

10 Year Anniversary "Throwback" Menu Items Back for a Limited Time!

Owen & Ollie's Combination Platter -

(8) Chicken tenderloins with your choice of sauce, (2) Guinness BBQ ribs, (3) potato skins, (2) money bags. Served with lemon scallion aioli and whole grain honey mustard cayenne dipping sauce.  24.99

 

*Make it a 10 Year Grand Platter*

(8) Tenders, (3) Ribs, (3) Potato Skins, (3) Money Bags, (3) Teriyaki Beef Skewers   35.99

 

Money Bags - Puff pastry pouches stuffed with a sauté of our slow cooked ham, yellow squash, Vermont cheddar cheese, roasted bell pepper and onion. Served with cayenne honey mustard dipping sauce.

 

(2)  5.79           (4) 10.99

Ploughman's Salad - Mixed greens topped with tomato, carrot, onion, green olive, sprouts, ham, turkey and cheddar curd served with your choice of dressing and garlic parmesan bread.  13.99

Wild Rice Salad - Fresh vegetable blend of red bell pepper, onion, carrot, corn, sprouts and yellow squash sautéed in a light garlic and olive oil sauce over a bed of wild rice blend all nestled over mixed greens tossed with house dressing, served with garlic parmesan bread.  8.99

Irish Pasta - Penne pasta tossed with carrots, peas and fresh herbs in garlic wine cream sauce served with garlic parmesan bread. 13.99

​Guinness BBQ Sirloin Wrap - Seasoned and slow roasted sirloin thinly sliced and served warm laced with our house made Guinness BBQ sauce in a flour tortilla wrap with mayonnaise, lettuce, tomato and Vermont cheddar cheese. 16.99

Dublin Coddle Wrap - A blend of roasted corned beef brisket, grilled sausage, Vermont cheddar cheese and bacon in a flour tortilla wrap laced with garlic mayonnaise, lettuce and tomato.  15.99

Sweet Chicken and Four Cheese - Hand cut chicken breast, hand breaded to order in seasoned breadcrumbs, deep fried, and topped with our sweet marinara sauce and our four cheese blend, baked to perfection on a toasted crusty roll.  12.99

 

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91 Mill Street - Dracut, MA 01826
Phone: (978) 957-4400 - Fax: (978) 957-4410
© 2019 Owen and Ollies Restaurant - Pub - Function Facility
All rights reserved.

Website by Bob Logan

bobloganwebsites.com

Email - info@bobloganwebsites.com